This is a super easy recipe on how to make fried chicken without flour and very little oil, but still packing a punch of flavor!
Set your air fryer to 400° F (204° C) for 3 minutes to warm up the basket.
Place the chick legs and thighs in a large bowl. Throw all the other ingredients in the bowl with the chicken and mix until all the legs and things are evenly covered by the mix of spices and herbs.
LIghtly spray the basket with spray oil to prevent chicken from sticking.
Place the chicken pieces skin up, side by side in the basket. They can touch each other, just not on top of each other. Place basket in the air fryer and set it to 400° F (204° C) for 10 minutes.
Open the basket, flip the chicken pieces and put the basket back in the air fryer and cook at the same temperature for another 10 minutes.
Open the basket, flip the chicken pieces again and put the basket back in the air fryer, and cook at the same temperature for 5 mintes. Once done, let chicken set for a few minutes and enjoy!!